garlicky honey dijon marinade.

simple delicious marinade for any protein! i'm a vegetarian, so i'd use it on seitan or tofu (or even portobello mushrooms), but i cook for an omnivorous family, so pictured above is sliced steak! combine equal parts extra virgin olive oil, honey, and dijon mustard in a bowl. add a few cloves of crushed garlic, and a dash of black pepper. marinate for as long as possible, covered in the fridge!